WOK CAFE

Excellent place to eat~ What I liked: -Closing very late: Most of the restaurants in Montreal close around 10 or 11 pm, Wok Cafe is still open until 12am and during the weekends they close at 1 or 2am. For me who sleep very late, that's a nice place to eat when I'm hungry very late at night around midnight. Most of the restaurants are already closed, so Wok Cafe is perfect for closing late. -The food quantity: The quantity has larger portions compared to a normal restaurant. I'm very tall (2meters) so I need to eat a lot to get full. Usually the portion offered at a normal restaurant is clearly not enough and I have to order another meal which cost more than 30 bucks for sure. Their portion is bigger, and worth the price (~15 ~20 bucks). When I eat I am not totally full but not that hungry. I would say I'm full at 75% - 80% which is already good to not being starving. -Friendly staff: Very common, but that's better to eat at a place where the staff is pleasant and friendly than a place where the staff is very unfriendly. -Noise: I hate eating at very crowded place. I usually go there very late at night so that's perfect. Not that crowded and not that noisy. Very quiet and chill. It may be more dynamic (noisy and crowded) during late afternoon / early evening tho. -Food quality: I haven't tried other dishes yet. I usually eat that with my friend (check the photos). This one is good if you like to eat something that has taste. I usually take the spicy option which is very tasty.

10/10/10 delicious! I’m an American and I have been trying Chinese food all over this place looking for something like what I had back home. I don’t know if I’m just unlucky but I have had so much expensive and bad Chinese food in this city and had almost given up. So happy to finally find some tasty food!! Chicken fried rice, spring rolls, general Tao chicken all great, good flavor and spice, nothing was dry/stringy/stale/gross like many other places. If you’re also an American missing city Chinese takeout (delicious, affordable, big portions), this is IT. Can’t wait to try more dishes, will always go out of my way to come here now

My favourite place that stays open late to bring my friends to after a night out. A lot of authentic dishes and the usual stuff you see at dim sum made to order at a fair price for big portions. Open view of the kitchen from the dinning area so you can see and hear your food being tossed in the wok. Clean tables, plates and utensils. Servers are attentive and speak English, French and Chinese, including a less well known dialect from my family’s hometown.

Very Affordable, great deal takeout! Always with very decent food. I order their daily specials (menu changes) for Takeout from Fantuan and it’s always between 11 to $13 taxes included per meal… usually the food is either enough for me to eat for more than one meal or enough for 2 people, even! Great place! The waiter is always very helpful and greet you with a big smile! I went there 3 times since I worked late this week! ?Highly Recommended, honestly. ?

I recently ordered takeout from Wok Café in Montreal through Uber Eats, and overall, it was a satisfying experience with a few highlights and a couple of minor areas for improvement. Video Review will be posted on Tik Tok and Instagram soon @Foxyappetite Here’s a breakdown of what I tried: Salt and Pepper Shrimp (Fave) The Salt and Pepper Shrimp is definitely the star of the meal. The shrimp were cooked perfectly—crispy on the outside while staying tender on the inside. The seasoning was spot on: a blend of salty, savory, and a mild heat that was just the right amount of kick. The dish was generously sprinkled with herbs and chili, with crunchy vegetables adding extra flavor and freshness. Even though I got it through delivery, the shrimp stayed crispy, which can sometimes be a challenge with takeout. This dish alone would make me order again. Vegetable Fried Rice (Very Good) The Vegetable Fried Rice was another strong point. The rice was fluffy and well-seasoned, with a nice wok char that gave it a great depth of flavor. The vegetables (peas, carrots, and bell peppers) were fresh and retained their crunch, which was appreciated. It wasn’t greasy, which I liked, and it felt light but filling at the same time. It paired perfectly with the shrimp. However, I did add soy sauce and seasoning from home to give it a touch more depth, but it was still very good. Tofu The tofu was decent, though it wasn’t as exciting as the other dishes. The texture was soft and smooth, and it absorbed the sauce well, but it lacked a little bit of the crispiness that would have given it an extra dimension. The sauce was mild but flavorful, and it complemented the tofu nicely, but I would have loved a bit more of a punch. Still, it’s a good option for those looking for a vegetarian choice, and the portion size was generous. Spring Rolls The spring rolls were crispy and arrived well-packed, without getting soggy, which is always a plus with takeout. The filling was mostly vegetables and had a nice crunch, but the flavors could have been a bit bolder. The dipping sauce was sweet and tangy, but I felt it needed a little more kick or complexity. Overall, they were a solid appetizer, but not the standout of the meal. Takeout Experience As with any takeout order, the quality of the food can sometimes be affected by delivery, but Wok Café did a great job of packaging everything carefully. The food was still warm when it arrived, and everything was well-sealed to prevent leaks or spills. Overall Wok Café is definitely a great option for Asian comfort food through Uber Eats. The Salt and Pepper Shrimp is the standout here and a must-try. The Vegetable Fried Rice was flavorful and well-balanced, making it a great side dish. The Tofu was good but could use a bit more texture or flavor. The Spring Rolls were solid but not as impressive as the other items. The meal was satisfying, and I would definitely order from Wok Café again, especially for their shrimp and fried rice. If you’re craving bold flavors and comforting, hearty dishes, this is a reliable spot.